Cranberry Reserve Balsamic Vinegar is artisan-produced in Modena, Italy. You will find it to be thicker and sweeter than others, due to the fact that this contains a higher percentage of grape must (the good part!) and less wine vinegar. There are no added sugars or thickeners (or colors), just naturally-aged balsamic vinegar in oak barrels, with natural cranberry flavors added.

This is a wonderful flavor to add to meats, such as pork or turkey. Works great on a salad with nuts, or try it on vanilla ice cream.